EYE OPENERS

served with breakfast beverage and choice of roasted breakfast potatoes or fresh fruit

CARIBBEAN FRENCH TOAST 14 
sweet toast, caramelized pineapple, coconut whipped cream, toasted coconut, candied pecans 
FARMER’S MARKET BERRY PANCAKES sm 10 / lg 13 
buttermilk pancakes, seasonal fresh local berries, berry compote, coconut whipped cream 
BREAKFAST BURRITO 14 
cage-free scrambled eggs, cheddar cheese, roasted bell peppers, maui onions, 
roasted breakfast potatoes, heirloom tomatoes, chipotle salsa, pork sausage 
MORNING SANDWICH 12 
texas toast, cage-free fried egg, cheddar cheese, black forest ham, wild arugula 
AVOCADO TOAST 13 
sourdough toast, smashed avocado, heirloom tomatoes, red onions, cilantro 
OMELET YOUR WAY 14 
three cage-free egg omelet, choice of: mushroom, tomatoes, peppers, onions, spinach, jalapeos, cheddar cheese, bacon, ham, sausage 

 

BUFFET 17

beverage included

Seasonal Fresh Fruit | Steel-Cut Oatmeal 
Make your Own Waf.es | Pancakes to Order Breakfast Potatoes 
Egg White and Regular Omelets (upon request) Two Eggs (any style) | Scrambled Eggs 
Bacon | Turkey | Pork 
Veggie Sausage Links Assorted Breakfast Cereals & Milk 
Breakfast Breads and Pastries 
Yogurt Station | Breakfast Juices Freshly Brewed Coffee 

 

BEVERAGES 3

Coffee (refills)

Hot Tea (refills)

Milk whole, 2%, skim, almond, coconut (per glass)

Orange Juice (per glass)

Apple Juice (per glass)

Cranberry Juice (per glass)

Coca Cola Products

APPS

HOUSEMADE HUMMUS 10 
garbanzo beans, roasted garlic, celery sticks, carrot sticks, roasted bell pepper, naan 
PRETZEL 9 
soft pretzel, beer cheese, whole grain brown mustard 
BUFFALO WINGS 12 
carrot sticks, celery sticks, ranch dressing, choice of sweet thai chili sauce, whiskey BBQ or traditional buffalo sauce 
FRENCH FRIES 9 
kennebec fries tossed in garlic, oregano, parmesan
BLISTERED BRUSSELS SPROUTS 9
crispy brussels sprouts, bleu cheese crumbles, bacon, balsamic glaze
CALI CHICKEN FLATBREAD 14 
chopped chicken, garlic alfredo, mozzarella,bacon, diced tomatoes, avocado, chives 
MARGHERITA FLATBREAD 12 
marinara, fresh mozzarella, basil, tomato, balsamic glaze

 

LEAFY GREENS

add pork belly +6, chicken +7, salmon +7, steak +8

ICEBERG WEDGE 10 
iceberg lettuce, blue cheese crumbles, diced tomatoes, bacon, chives, blue cheese dressing 
STEAK SALAD 19 
mixed greens, flat iron steak, pickled red onion, avocado, grilled asparagus, goat cheese, sliced almonds, citrus vinaigrette 
CAESAR SALAD 12 
chopped romaine lettuce, shaved parmesan, croutons, imperial caesar dressing 

SOUP: chef's soup of the day 7

 

HANDS ON

french fries or fresh fruit 
GRILLED CHEESE 15 
american cheese, pepper jack cheese, cheddar cheese, pork belly, berry compote, sourdough bread 
JERK CHICKEN 16 
chicken breast, jerk seasoning, pepper jack cheese, pickled red onions, arugula, tomatoes, brioche bun 
CHEESEBURGER 17 
8oz angus beef patty, american cheese, arugula, sliced tomato, pickled onion, brioche bun

PULLED PORK SANDWICH 16 
pork belly, pulled pork, BBQ sauce, pickled onion, slaw, brioche bun 
CUBANA TACOS 11 (2 tacos) 14 (3 tacos)
pulled pork, mojo, grilled pineapple, pickled onion, cilantro, chipotle-lime crema, tortillas 

 

MAINS

SALMON & QUINOA BOWL 24 
fresh salmon, multigrain organic quinoa, pickled onion, cucumbers, roasted tomatoes,brussels sprouts, sweet thai chili sauce, crispy onions, chives
MAC & CHEESE 14 
macaroni, shaved parmesan, three-cheese blend, crispy onions, chive sticks 
MARY’S ROASTED 1/2 CHICKEN 26
fingerling potatoes, seasonal vegetables 
HOUSE-BATTERED FISH & CHIPS 18 
whitefish, coleslaw, lemon wedge, chives, chipotle tartar sauce, french fries 

 

BEVERAGES

ICED TEA and COCA COLA PRODUCTS 3

 

DESSERT

NY CHEESECAKE 9 
cheesecake, berry compote 
BREAD PUDDING 9 
bread pudding, vanilla ice cream, caramel 
MOLTEN CHOCOLATE CAKE 10 
molten cake, caramel 

 

CRAFTED COCKTAILS

LA BUENA 12 
St. George Green Chile Vodka, Aperol, Casamigos Reposado Tequila, Lemon Juice, Agave Nectar 
PRICKLY PEAR 11 
St. George Spiced Pear Liqueur, Basil Hayden’s Bourbon, Lemon Juice, Agave Nectar, Cinnamon Sugar 
ROSEMARY MARTINI 12 
Bombay Sapphire East Gin, Rosemary, Lime Juice, Simple Syrup 
BLOOD ORANGE BLISS 12  
Malfy Sicilian Blood Orange Gin, Aperol, Lime Juice, Simple Syrup  
FOX’S KISS 11  
St. Germain Elderfower Liqueur, Grapefruit Juice, Sparkling Wine  
SMOKED OLD FASHIONED 12  
Woodford Reserve Bourbon, Organic Maple Syrup, Orange, Cherry  

 

DOMESTIC BEER

Bud Light 5

Budweiser 5

Coors 5

Anchor Steam 6

Blue Moon 6

CRAFT BEER 8

Lead Dog IPA

JK Scrumpy Cider

Chinatown Underground Coffee Stout

KEGS 10

Local Rotating IPA

Local Rotating Stout

Local Rotating Seasonal

IMPORTS 7

Stella Artois
Heineken
Corona

 

SPARKLING

Domaine Carneros, BRUT, CA 13/48
Citrus favors, tropical fruit, pineapple and passion fruit
Schramsberg J Schram, BRUT ROSÉ 2009, CA - /145
Aged seven years, favors of peach, strawberry shortcake and lemon curd

 

White wines

Santa Margherita, PINOT GRIGIO, Italy 14/50
Clean intense aroma and dry golden apple taste
Conundrum, ROSÉ, CA 10/35
Uniquely fresh, bright character with delicate fruit and a dry style
Bonterra, SAUVIGNON BLANC, Mendocino County, CA 9/30
Intense aromas of grapefruit, citrus and kiwi
Whitehaven, SAUVIGNON BLANC, Marlborough, New Zealand 12/43
Tropical fruit salad, grapefruit marmalade and yellow pepper
J. Lohr “Riverstone,” CHARDONNAY, Arroyo Seco, CA 9/30
Peach, nectarine, marmalade, yellow floral, baking spices, and honey
Raeburn Vineyards, CHARDONNAY, Russian River 12/43
Intense fruit character, creaminess and toasty vanilla
Mer Soleil Reserve, CHARDONNAY, Santa Lucia Highlands, CA 13/48
Bright aromas and the taste of white peach

red wines

J. Lohr “Falcon’s Perch,” PINOT NOIR, Monterey, CA 9/30
Bright cherry, blood orange and vibrant fruit
Adelsheim, PINOT NOIR, Willamette Valley, CA 22/82
Cocoa, pomegranate and raspberry
J. Lohr “Tower Road,” PETITE SIRAH, Paso Robles, CA 9/30
Dark fruit characters of blackberry and olallieberry on the palate
Alexander Valley, CABERNET FRANC, Alexander Valley, CA 13/48
Flavors of plum, black cherry, vanilla, blueberry and cassis
J. Lohr “Seven Oaks,” CABERNET SAUVIGNON, Paso Robles, CA 9/30
Bouquet of hazelnut, cocoa powder and dark roasted coffee
Juggernaut, CABERNET SAUVIGNON, Hillside, CA 10/35
Rich, ripe, intensely concentrated flavors of dark fruits
Niner, CABERNET SAUVIGNON, CA 15/55
Forward black cherry and currants finish
Stags’ Leap Winery “The Leap” Estate Grown, CABERNET SAUVIGNON, CA - /145
Rich and dark, with an abundance of blackberry, cherry and dark plum
Gundlach Bundschu, MERLOT, Sonoma Valley, CA 13/48
Plum, black cherries and raspberries, fresh herbs and chocolate
Stags’ Leap Winery, MERLOT, Napa Valley, CA 15/55
Cherry, cranberry, pomegranate and plum with notes of caramel and cinnamon